Does anyone else always think of the Rhett and Link song whenever they make guacamole? No? Just me? Well, it ensures that I will never misspell guacamole.
Guacamole wasn't something that I grew up on. I can't remember who first introduced us to the amazingly creamy and flavorful snack. Once I started making it, I was addicted.
My recipe is pretty simple - no frills. I've been making the same one for over 5 years. If tomatoes are your thang, go ahead and add some. You can also customize the heat and other spices. If you aren't big on cilantro, cut back a bit. My point: taste as you go and make it your own.
By the by, I love my garlic twist. You can use it to mince small amounts of onion as well as garlic.
The Best Guacamole Recipe
makes about 6 servings | Printable Page